Tuesday 8 December 2015

Best winter beach cafes - part one - Dorset to West Sussex



This month we do a round-up of the best beach cafes that are open in the winter months, even if they close slightly earlier they don’t naff off to the Caribbean like some, just saying……….Cornwall and the Scillies probably have the most scenic settings, but we’re not going there just yet.  We cover the stretch from Dorset to West Sussex, taking in the Isle of Wight as we travel east.
 
Hix Oyster & Fish House, Lyme Regis
This relaxed restaurant overlooks Lyme Regis harbour. The simple dishes, use locally sourced sustainable stuff. Obviously good with fish but I like the afternoon tea, including the Dorset border cream tea and toasted teacakes.
Contact: 01297 446 910; www.hixoysterandfishhouse.co.uk

The Watch House Cafe, East Beach, West Bay
Wood fired pizza oven, great choice of home made, local food, great farmhouse breakfast, ice cream parlour, seating outside on beach. Sister to the Hive.
Contact: 01308 459330 www.watchhousecafe.co.uk
 

Hive Beach Cafe
This seafood cafe at Hive Beach offers views of Lyme Bay and the Jurassic Coast. Spider crabs from the beach are served in summer, the menu changes daily depending on availability, dishes may include West Bay turbot, with a wild mushroom and tarragon sauce, or pan-fried Lyme Bay monkfish. Closes a bit earlier in the winter, but good for breakfast and lunch.
Contact: 01308 897070; www.hivebeachcafe.co.uk

Top seafood destination at the Hive - photos Vertiworks
Taste, Chesil Beach, Portland. Situated half way along the causeway in the pretty Wildlife Trust building, serving great food all day, good coffee, crab sandwiches and platters to share. Casual. Evening openings in the summer months. Then walk out onto Chesil and look back along the Fleet – magical. Just won the Taste of the West Silver Award – well earned
Contact 01305 206196 www.tastecafechesilbeach.co.uk


Harbour Lights, Portland Marina. Hot of the press, just re-opened under Dean & Reddyhoff’s management, the waterfont bar has a wood-fired pizza oven outside and is offering some great winter deals and live music to warm up locals and berth holders Contact: 01305 823000 

The Pig on the Beach, Studland. This isn’t a pig and it’s not on the beach, but I know some of you like the setting, up above Studland and looking out to Old Harry, magnificent, but the food’s not nearly as good as the hype, let’s hope it improves. Contact: 01929 450288 www.thepighotel.com


South Deep Café, Parkstone Bay, Poole. We reviewed this a while back. Lovely sheltered spot with own baker on site. Good food, freshly cooked and sensibly sourced. We like it here, but check tides if you’re coming by water – sports boat country!    Contact: 01202 733155 www.parkstonebay.com/cafe    
The Deep South Cafe - worth a visit - bakery on-site
 And now to the Isle of Wightmy best foodies here are Matt & Cat, follow them on twitter @MattandCat and Telegraph travel writer Fiona Duncan @HotelGuruGuru

The Little Gloster, Gurnard, Isle of Wight
Everyone talks about this place, and I am yet to try it, but here’s what Fiona Duncan said recently ‘this restaurant with rooms is possibly the best place to eat on the Isle of Wight. At Gurnard, just along the coast from Cowes, it has views right down the Solent from inside or out. The menu changes daily, but enjoy brunch of eggs Florentine, lunch of Bembridge crab and crayfish cakes, or dinner of Cheverton sirloin steak. Bookings are advised. Winter openings Thurs - Sunday
Contact: 01983 298776; thelittlegloster.com            
 
What a setting - the Little Gloster
and now back to mainland…….

Pebble Beach, Barton-on-Sea, Hampshire
Watch the sunset from the smart cliff-top terrace. The dining-room has a much more formal feel, as does the sophisticated à la carte menu, on which diners might find Gigas rock oysters and lamb shoulder. Opening times: vary - see website for details
Contact: 01425 627777; pebblebeach-uk.com

The Beach House, Mudeford, Christchurch Harbour – catch ferry over or train from Christchurch to Hengistbury Head. We all share fond memories of shuffling in here, sand footed, for a plate of crab cakes and bottle of Picpoul. Always busy.
Contact: 01202 423474  www.beachhousecafe.co.uk




The Jetty, at Christchurch Harbour Hotel, Mudeford
A treat. Gorgeous Grand Designs style timber and glass rooms overlooking the harbour. Great food and wine list – lunch is something of a bargain for the quality of food (cooked by local chef Alex Aitken) and eye poppin surroundings
Contact: 01202 400950  www.christchurch-harbour-hotel.co.uk/the-jetty   

Alex's infamous twice baked cheese souffle
 
         
The Haven, Lymington Yacht Haven. Wonderful setting above the marina office and brokerage, with far reaching vies over to the Island, much improved since Chris Evans helped update. Cosy sofas. Big fish platter (worth asking price before ordering this fella – or be sitting down) also good for a beer or a coffee. Nice place. Treat
Contact: 01590 679971  www.havenrestaurant.co.uk
 
The Haven, cosy bar, great views and local produce
Trinity’s at the Lightship, Haslar, Portsmouth Harbour, on your left, big green boat.
Now this isn’t a beach café, but as it’s right on the water and you can come on into the marina, tie up and have lunch, it goes on my list. Run by Maria, serving great food from breakfast ‘till dinner on one of the world’s remaining Lightship’s, atmospheric. Try it. Closed first two weeks of January
Contact: 02392 503387 www.trinitysatthelightship.co.uk

The Boat House Cafe Chichester Marina, West Sussex. A convivial café in attractive building at Chichester Marina, so zip through the lock – always fun – and enjoy breakfast, lunch or dinner.
Contact 01243 513203 www.idealcollection.co.uk     
    
      
East Beach Cafe, Littlehampton, West Sussex
Stunning building, designed by Thomas Heatherwick, a giant piece of oxidized steel that reminds me of knuckled mecano pieces, sitting on the shingle, looking out to sea. The menu consists of retro seaside classics done properly, such as beer-battered fish and chips, and kippers on toast. Check website for winter opening hours.
Contact: 01903 731 903; eastbeachcafe.co.uk     
                        
The inspiring East Beach Cafe
 Credits to Telegraph travel writer Fiona Duncan @HotelGuruGuru